Menu EN

Persian potato salad, with chicken, peas, pickled gherkins in egg-mayonnaise sauce

Finely chopped onion, tomatoes and cucumber marinated with lemon juice & mint

Grilled eggplants with garlic, tomatoes, egg and bread

Pickled olives with pomegranate, walnuts and garlic

Grilled eggplants with Kashk, walnuts, garlic & bread

Yogurt with wild garlic and peppermint / cucumber

Yogurt with Eggplants and walnuts

Herb omelette with barberries and walnuts, served with bread

Mix of 5 Starters served with homemade bread

Noodle stew made from a mixture of herbs with beans, chickpeas refined with fried onions and mint oil

Persian barley soup

Minced beef & lamb skewer

Grilled chicken fillet marinated in lemon & saffron

Kubideh combined with lemon saffron chicken

Grilled chicken fillet marinated in pomegranate sauce, walnut & limes

Kubideh and minced saffron chicken skewer

Combination of Kubideh and Djudjeh

Grilled chicken wings marinated with lemon and saffron, with fries & wild garlic sauce

Minced chicken with saffron and lemon

Grilled lamb chops

Grilled veal fillet marinated in saffron, lemon & rosemary

Kubideh with diamonds, djudjeh, djudjeh minced, shishlik, wings

Traditional Persian dish: lamb, chickpeas, potatoes, tomatoes served with yogurt dip, torshi and bread

Melanzani stew with beef in tomato and onion sauce, rice with saffron

Stew with Persian herb mix, beef, beans and dried limes, rice with saffron

Tender chicken leg in saffron sauce, rice with saffron & barberries

Saffron rice and pistachios, bean rice with dill, rice with split peas and mixed herbs, rice with sour cherries, rice with barberries, served with roasted vegetables and chicken breast

Lamb steaks cooked in turmeric broth, served with bean rice and dill

Savory rice cake filled with chicken fillet prepared with saffron and yoghurt, served with a wild garlic sauce

Lamb neck cooked in turmeric broth, served with bean rice and dill

Eggplant stew with tomatoes onion, rice with saffron

Spicy rice cake filled with spinach and prepared with saffron and yoghurt, served with a wild garlic sauce

Grilled and chopped eggplant with garlic, tomote and egg, rice with saffron

Stuffed peppers with rice, split peas and Persian herb mix, wild garlic sauce

Stew with Persian herb mix, beans and dried limes, rice and saffron

Saffron rice with pistachios, beans rice with dill, rice with split peas and mixed herbs, rice with sour cherries, rice with barberries served with roasted vegetables

Puff pastry filled with whipped cream & pistachios

with pistachios

Persian Cream puff

Persian rice noodles with lime juice and pomegranate syrup