once to Persia
Safran Restaurant brings the authentic flavors of Persian cuisine to your table. We are committed to providing a dining experience that captures the essence of Persian gastronomy, offering a blend of traditional recipes and modern influences. Dine with us and enjoy the rich heritage of Persian cuisine.
rice
Reyhani Gourmet Basmati
This special Basmati rice has been developed to a high level of perfection through many years of collaboration with advanced rice mills in India and Pakistan, so that it meets the highest demands of gourmet chefs.
The outstanding characteristics of Reyhani Basmati, which stands out in many criteria among the currently approximately 60 Basmati varieties, are the low proportion of broken rice, its long, barely curved grain and, above all, its taste and aroma.
Meat
Fresh and Halal
At Saffron Restaurant, fresh and high-quality Halal meat comes from ethically raised animals that are treated humanely and slaughtered according to Halal standards. High-quality Halal meat is characterized by its rich flavor, tenderness and consistent quality, making it a preferred choice for consumers seeking healthy and sustainable food.
Vegetables
better, is not possible!
Fresh vegetables are a cornerstone of culinary excellence at Safran Restaurant. They provide vibrant colors, textures and flavors that enhance our dishes. These vegetables are sourced daily from markets, not only supporting sustainable practices but also guaranteeing maximum freshness and high nutritional value. In addition, the use of fresh vegetables responds to consumers' growing preference for health-conscious eating, making them an essential part of our restaurant dishes.